Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
1001003162014SURIMI AND SURIMI BASED PRODUCTS TECHNOLOGIESElective363
Level of Course Unit
First Cycle
Objectives of the Course
provide information about Surimi and products derived from surimi
Name of Lecturer(s)
Prof.Dr. Şükran ÇAKLI
Learning Outcomes
1Surimi
2Frozen surimi
3Products obtained from surimi
Mode of Delivery
Face to Face
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
Surimi and surimi based products technologies
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1SurimiSurimi
2Surimi species used in the manufactureSurimi species used in the manufacture
3Surimi productionSurimi production
4Surimi production from fatty fish and dark meatSurimi production from fatty fish and dark meat
5Surimi productsSurimi products
6Imitation productsImitation products
7Products produced by heat treatmentProducts produced by heat treatment
8Midterm exam
9Heat-treated productsHeat-treated products
10AdditivesAdditives
11AdditivesAdditives
12AdditivesAdditives
13AdditivesAdditives
14HACCP in Surimi TechnologyHACCP in Surimi Technology
15Quality control analysis of surimi and surimi-based productsQuality control analysis of surimi and surimi-based products
16Final exam
Recommended or Required Reading
Çaklı, Ş. 2008. Su Ürünleri İşleme Teknolojisi 2 Ege Üniversitesi basımev. Bornova-İzmir
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
SUM0
End Of Term (or Year) Learning ActivitiesQuantityWeight
SUM0
SUM0
Language of Instruction
Turkish
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination111
Final Examination111
Attending Lectures14228
Laboratory14114
Report Presentation5210
Self Study14228
Individual Study for Mid term Examination155
Individual Study for Final Examination11010
TOTAL WORKLOAD (hours)97
Contribution of Learning Outcomes to Programme Outcomes
PO
1
PO
2
PO
3
PO
4
PO
5
PO
6
PO
7
PO
8
PO
9
PO
10
PO
11
PO
12
PO
13
LO13433333343333
LO22223243222324
LO33323333332333
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
Ege University, Bornova - İzmir / TURKEY • Phone: +90 232 311 10 10 • e-mail: intrec@mail.ege.edu.tr